Unmould the agar-agar paste filling when fully set. ©2020 Kirbie's Cravings. Pour in more matcha agar-agar mooncake skin until fully filled. Mixture A ・10 g TREHA ®︎ ・300 g water. thanks. The simplicity and the elegance ……………. will you be able to share this recipe? 3 Keep in the freezer and freeze for 25-30 minutes, or until fully set. Posted by Mykitchen101en Team | Sep 19, 2018. Ingredients ・15 g agar * 1 ・20 g granulated sugar . Kuih Bakul), Agar-Agar “Egg Yolks” for Jelly Mooncakes, Kuih Bahulu/Bahulu Egg Sponge Cakes (Soft Reduced Sugar Version), Deep-Fried Radish Cake/Daikon Cake (a.k.a. Transfer mixture to heat resistant measuring cup. How to Cook Traditional Red Bean Paste for Mooncake, Making A Traditional Chinese Red Bean Mooncake – Classic Flavour, How to Render Perfect White Lard from Pork Fat, How to Cook Small Sago Pearls-Translucent & Chewy, Simple Version Caramel Nian Gao (a.k.a. Required fields are marked *. A while back ago I did a lot of experimenting baking with matcha green tea powder. Also the green tea powder didn’t dissolve completely in the agar jelly, no matter how much I mixed it. I followed the directions written on the back of the box, and then added 2 tablespoons of matcha green tea powder and a cup of milk. Matcha Agar Jelly. Amount of TREHA ®︎ required : 10 g for 4 to 5 servings. This weekend I started up again. This weekend I started up again. You want to look for something like this at your local asian grocery store: https://www.posharpstore.com/en-US/golden-coins-agar-agar-powder-p2676.aspx, Your email address will not be published. Mark. We hope you enjoy following along! Combine matcha milk, sugar and agar-agar powder in a sauce pot, mix well. Post was not sent - check your email addresses! Mixture B ・5 g Matcha ・10 g granulated sugar ・sweetened red beans * 2 as needed ・gold leaf as needed * 1 INA AGAR L / Ina Food Industry Co., Ltd. Through this blog, we share our eating adventures and recipes. Add in milk, mix well. Your email address will not be published. We love to eat, cook and travel for food. 4 When the surface of matcha layer has set, pour in 180 g of coconut milk agar-agar gradually by the side of the pan, swirl the pan to spread evenly. https://www.posharpstore.com/en-US/golden-coins-agar-agar-powder-p2676.aspx. 4 Unmould the agar-agar jelly mooncakes when fully set. magnifique ! 5 Repeat the steps until both agar-agar have been used up, ( Reminder: The setting time of agar-agar depends on the temperature of water, add in more ice after making 5 layers to keep the water icy cold .) I bought a box of agar jelly mix at Ranch 99. Assembling Matcha Red Bean Agar-Agar Jelly Mooncakes: 1 Pour some matcha agar-agar mooncake skin into jelly mooncake mould. Chai Tao Kuih/Lor Pak Kou), Matcha (Japanese Green Tea) Swiss Roll Cake, Kuih Bengkang/Bingka Tepung Beras (Rice Flour Version Kuih Bengkang), Pandan Cotton Sponge Cake-As soft as cotton, Kuih Bengkang/Bingka Beras/Baked Rice Kuih. Matcha (Japanese Green Tea) Red Bean Agar-Agar Jelly Mooncakes | MyKitchen101en. Add in red bean paste. Designed by Elegant Themes | Powered by WordPress. Add agar-agar mixture to red bean paste, blend until smooth. Reduce the sugar added if the paste you use is sweeter.). I would have preferred a different shade of green, instead of the dark, diluted green. Add in matcha red bean agar-agar mooncake filling. (Reminder: The red bean paste used in this recipe is low sugar version. Terms | Privacy. I bought a box of agar jelly mix at Ranch 99. 2 Set aside for 15 minutes, or until slightly set. Add in more matcha red bean agar-agar mooncake filling mixture until the total weight is 60 g. 3 Keep in the freezer and freeze for 20 minutes, or until fully set. 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